Sparkling Brut
 
Production area: Emilia Romagna on the first hills of the Tuscan-Emilian Apennines 
Types of Grapes: Trebbiano, Chardonnay and Pinot Nero 
Harvest: early harvest 
Vinification: vinified with the charmat method, sparkling cycle 6 months in stainless steel autoclave 
Refinement: 3 months in bottle 
Color: straw yellow 
Bouquet: delicate and floral 
Taste: fresh and pleasant, excellent to accompany with fish dishes, for 
 aperitifs, parties and special occasions 
Alcohol : 12.00 Vol%